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Our distributors services

We provide a flexible arrangement designed for distributors, retailers, restaurant owners, and other partners looking to supply quality meat from our livestock.

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Butcher

Raw formula or cut

A flexible offer designed for butchers who wish to source quality local meat.

  • Raw or cropped format available

  • Available to order as a whole carcass or half carcass

  • Delivery available every two weeks in the Greater Montreal area

  • Delivery to other locations is available upon request, depending on availability and required volumes.

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Grocery store

Cutting formula

A flexible offering designed for grocery stores and retailers wishing to offer quality local meat to their customers.

 

  • Customizable formats according to your customers' preferences

  • Packages labeled with weight, price and cut details

  • Delivery times can be adapted to your supply needs.

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Restaurant

Pre cut formula

A flexible offer designed for restaurants wishing to incorporate quality local meat into their menu.

  • Customizable formats to suit your kitchen needs and your customer's preferences

  • Cuts adapted to your menu type, portion sizes and service volume

  • Delivery times can be adapted to your supply needs.

You have question, don't hesitate to contact us, we are gonna try our best to respond you in the the best delay.
Looking forward to collaborating with you!

Butcher MTL

DISTINCTIVE ASPECTS OF GRASS-FED BEEF

A SLIGHTLY YELLOWER TINT OF FAT

The yellow pigment comes from vitamin A present in the grass, a nutritional benefit.

 

DARKER MEAT

This is due to a higher concentration of iron, as the animals can move around and are more active, yet another interesting nutritional advantage.

 

PRONOUNCED TASTE

One of the comments we often receive is that the beef tastes tasty, very present, and is similar to that of wild game.

 

SLIGHTLY LESS FAT

The meat is generally a little less fatty than that of grain-fed animals.

DISTINCTIVE ASPECTS OF GRASS-FED BEEF

GRASS-FED BEEF

 

2x MORE omega-3 and Vitamin E, 9x MORE vitamin A and contains less cholesterol than conventional meat.

 

CARBON NEUTRAL

 

Our meat is produced in a carbon-neutral manner. The greenhouse gases emitted by our production are therefore fully reabsorbed.

 

 

NATURAL PRODUCT


Our steers are raised
without hormones or antibiotics.

in the sun.

 

ANIMAL WELFARE

 

Our animals are free to move around and enjoy the gentle rays of the sun.

Ethical
Ecologic
Without hormones or antibiotics
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Butcher MTL

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