Choosing Écoboeuf meat means caring about both the environment and the quality of what you put on your plate. The meat from our grass-fed, naturally raised beef is both flavorful and healthy
OUR MEAT
Properties and benefits
A responsible choice
for your
HEALTH
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2x more omega-3 and vitamin E than conventional beef
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7x more vitamin A than conventional beef
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Less cholesterol than conventional meat
for the
ENVIRONMENT
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Our beef is raised on a carbon-neutral farm
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Our beef is exclusively grass-fed, not grain-fed
For the
animals
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Raised without hormones or antibiotics
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The animals are free to move and enjoy the sunlight
Our certifications
Beef : Québec origine
Beef Origine Quebec
Our Beef: Quebec Origin certification attests that our meat comes from cattle raised in Quebec and is traceable from farm to fork. It reflects our commitment to local, transparent production rooted in Quebec expertise.
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Verified Beef Production Plus
Our Aliments du Québec certification reflects our commitment to offering local products rooted in Québec know-how, while supporting the local economy and maintaining a close connection with our consumers.
Verified Beef Production Plus
Our VBP+ certification reflects our commitment to responsible farming practices that respect animal welfare, the environment, and the quality standards of the Canadian beef industry.
The Bœuf Québec – Origine Québec seal reflects our pride in offering truly local beef, raised in Québec with care, transparency, and respect for the industry’s quality standards.
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